The Reveille Russet potato, developed by Texas A&M, has quickly become a favorite among growers looking for new options that deliver better yields, and handle tough growing conditions. In the 2024 Spudman survey, 57% of farmers said they’re exploring new potato varieties for next season, and Reveille Russet was one of the top names on their list.
A Top Pick in 2024
Reveille Russet ranked second among the top six certified potato varieties grown this year, with 1,413 acres planted. Here’s how it stacks up against other leading varieties:
- Russet Norkotah selections (1,716 acres)
- Reveille Russet (1,413 acres)
- Canela Russet (686 acres)
- Soraya (478 acres)
- Teton Russet (340 acres)
- Centennial Russet (310 acres)
What Makes Reveille Russet Stand Out?
Reveille Russet has a lot to offer:
- Heat Tolerance: It’s built to thrive in warm climates like Texas.
- Great Market Potential: Its excellent cooking quality, and great taste make it a hit with consumers.
- Versatility: From Texas fields to Michigan and Colorado seed farms, it’s proving adaptable and reliable.
Looking Ahead
Farmers are always looking for ways to improve. With climate change and shifting markets, trying new potato varieties has become a smart strategy. Reveille Russet is a standout choice for growers.
This variety’s growing popularity is a testament to the work of the Texas A&M Potato Breeding Program, which continues to develop innovative, high-performing potatoes. Reveille Russet is proof that investing in research pays off—not just for farmers, but for everyone who enjoys a good potato.
For more details about Reveille Russet and other top varieties, check out the latest issue of Spudman magazine here.
